Mild taste of cappuccino cookie dipped in chocolate...
Not too intense
Ultimately sensation!
Classic Range
1. Scottish butter cookie
2. Cappuccino cookie
: Cappuccino flavored cookie half-dipped in chocolate
3. Cranberry orange cookie
: Orange flavored cookie mix with dried cranberries
4. Oatmeal Raisin Cookie *NEW*
5. CNY Peanut Cookie *NEW*
6. CNY Pineapple roll *NEW*
Deluxe Range
1. Pretzel (cinnamon)
: Cinnamon pretzel top with sugar crystals
2. White chocolate macadamia nut cookie
3. Triple Chocolate chip cookie
: A mix of dark chocolate, milk chocolate and white chocolate chip
4. Rose cookie (Ladies’ Favourite!)
: Nice fragrance of natural Australia rose petals
5. Black sesame shortbread
: For black sesame lovers! Intense flavor of black sesame
6. Chocolate Chunk Cookie
a. Intense chocolate – 70% cocoa
b. Mild chocolate – 30% to 40% cocoa
Premium Range
1. . Green Tea Cookie*NEW*
2. Chocolate Espresso Snowcaps*NEW*
3. Peanut Butter Filled Chocolate Cookie *NEW*
Classic Range
100g - $3.50
200g - $6.60
300g - $10
400g - $13
500g - $16
Deluxe Range
100g - $4
200g - $7.60
300g - $11.20
400g - $14.80
500g - $18.40
Premium Range
100g - $4.50
200g - $9.50
300g - $13.50
400g - $17.50
hey babe, here's the testimonial i promised =) -- I’ve recently sampled Angeline’s Scottish Butter Cookies and I daresay they were the best butter cookies I’ve ever tasted. In fact, they were even more flavorful than those sold in supermarkets! With the cookies’ exteriors being an enticing warm golden brown and further coated carefully with sprinkles of sugar, it was almost impossible to resist one of these little darlings. My taste buds were simply dancing with joy when I commenced eating and in no time at all, all the cookies in the package were gone! Thank you for the wonderful cookies, Angeline!! Do send out yr menu soon!! Cant wait !! =D Love, Lis~~* ^^ Evelyn: " Do try out her chocolate chunk cookies!! Esp the intense version! Full of chocolately taste. Best i've tried so far! It's not chocolate chip but chocolate chunks!!! For those with a sweeter tooth, you may want to try the mild chocolate version which is sweeter and less intense than the dark chocolate version. I want cookies!!!!" Tong: "Try out her cookies!! It's unique!!! Some of it you can't find in the market!!! Try out her white chocolate macademia nut cookie and chocolate chunk cookies! It's fabulous! The price is also reasonable for freshly baked cookies! Do try it out!!" Deng Shan: "Hi hui, Here's my testi. I tried the scottish butter cookies, must admit that I haven't tasted such good cookies in a long time.. The cookie texture was perfect and the flavour and taste were awesome. The cookies has a natural taste to it, unlike many of the pre-mix stuff you get! Way to go Angeline, cant wait to try all your other flavours!" Alina: "these cookies are great! i've tried the Scottish Butter cookies plus a few others and its really fragrant.. i could easily eat more than 15 consecutively (if not for lack of cookies to munch)! you can literally smell the fragrance! and its certainly appetizing.. texture's just right, with also the right thickness, and the right amount of sweetness added to it.. oh and one more thing, her cookies, definitely a must try!" alina (: Yi Qian: "The cookies from Cookies Closet was damn nice! The 1st time I've tried the Butter Cookies & de chocolate chunk Cookies, I feel in love with it! Its very tasty, & most importantly its not tooo sweeet for me. those cookies from supermarket was definitely no match for the Cookies made from Cookies Closet. I couldn't stop eating the cookies once I've touched it! I'm getting so addictted to the cookies till I gona purchase more from Cookies Closet this time round for X'mas present for my besty & friends! The Cookies were afforadable also! So remember to buy some cookies from Cookies Closet soooon! Do try them out now!" Cheers, Pinky 2008 Hui San: Let me make it short and Sweet!! The cookies are marvellous, delicious and Yummy!! I always want to grab her cookies to eat!! It's worth to buy!! So grab it now!! Yours Sincerely Hui San |
No comments:
Post a Comment